How To Cure Hepatitis C With Folk Remedies

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How To Cure Hepatitis C With Folk Remedies
How To Cure Hepatitis C With Folk Remedies

Hepatitis C is a very insidious infectious disease transmitted by the parenteral route through the blood. The insidiousness of this disease lies in the fact that hepatitis lasts a long time without symptoms, but at the time of detection, the virus manages to work on the liver, which is the main target. In addition to the main treatment, you can use folk remedies to combat hepatitis C.

How to cure hepatitis C with folk remedies
How to cure hepatitis C with folk remedies


  • Recipe 1:
  • - birch leaves;
  • - dog-rose fruit;
  • - dried crustaceans;
  • - St. John's wort;
  • - fruits of fennel;
  • - corn silk;
  • - celandine;
  • - calendula;
  • - dandelion roots.
  • Recipe 2:
  • - pumpkin;
  • - honey;
  • - dough.
  • Recipe 3:
  • - marigolds;
  • - stems of wormwood;
  • - calendula flowers;
  • - celandine;
  • - peppermint.


Step 1

It is necessary to start treatment of hepatitis C immediately after this pathology has been detected. Do not delay, as the consequences can be dire. Modern medicine is not yet very effective, so more and more people are using alternative methods of treatment as an addition. It should be borne in mind that no treatment can bring a positive result if the patient does not properly treat his own health. The first step is to start leading a healthy lifestyle, reduce the number of stressful situations and give up bad habits.

Step 2

The following herbal preparation has proven itself in the treatment of hepatitis C. Mix four parts of birch leaves, rose hips and dried leaves, three parts St. John's wort, two parts fennel, corn stigmas, celandine, calendula and dandelion roots. Pour two tablespoons of the prepared collection with half a liter of boiling water, leave for seven hours in a thermos. Then strain the infusion and take 150 milliliters three times a day twenty minutes before meals.

Step 3

Honey and pumpkin can be used to treat chronic hepatitis. To make the medicine, take a medium-sized pumpkin, cut off the top, and spoon out the seeds with a spoon. Fill it with honey. Close the hole with the cut part of the pumpkin, grease the cut with dough so that no air can pass through. Incubate the pumpkin at room temperature for ten days (preferably in a dark place). Already on the eleventh day, you can start treatment with this tool. Take the resulting juice a tablespoon three times a day forty minutes before meals. The course of treatment is one month.

Step 4

Grind one head of marigolds, add a stem of wormwood, ten calendula flowers, a pinch of celandine and a tablespoon of peppermint. Pour this collection with a liter of cold purified water, put on fire and bring to a boil. Simmer over low heat for a couple of minutes. Cool the broth and strain through a sieve or cheesecloth. Drink in the morning on an empty stomach, then do not eat anything for two hours, in the afternoon you can drink herbal decoction instead of tea with a bite of honey. You need to drink it in a day. Every day you need to prepare a fresh broth. The course of treatment is seven days, then take a three-day break and continue the treatment.

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